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Black truffle, ground pepper, parmigiano reggiano, panko crust, creamy parmesan

Blistered shishitos, Maldon sea salt, lime

Whipped Ricotta, Pumpkin Seeds, Calabrian Chili Oil

Honeynut Squash, Pomegranate, White Balsamic Vinegar, Pumpkin Seeds, Micro Greens, Grilled Ciabatta

Ahi tuna, avocado, cucumber, sesame oil, soy, crushed wasabi peas, chili mayo, crisp wonton

Old Bay spiced lump blue crabmeat, spicy tartar sauce, lemon, micro greens

Sirloin steak, sharp cheddar, onions, jalapeno's, horseradish mayo

Dry Rubbed, Bbq Glaze, Cole Slaw

Maple glazed, red chile grain mustard

Frenched Australian lamb chops, sweet tamari glaze, pepper flakes, crispy onions. (2 Piece Min.)

Chopped romaine, spicy breadcrumbs, Caesar dressing. Add grilled chicken for $6 | Add jumbo blackened shrimp for $8

Candied walnuts, granny smith apples, parmesan cheese, balsamic vinaigrette. Add grilled chicken for $6 | Add jumbo blackened shrimp for $8

Shitake mushrooms, grape tomatoes, parmesan, crushed red pepper, toasted breadcrumbs

Sauteed Jumbo Shrimp, Calabrian Chili, Sun Dried Tomatoes, Garlic, Ground Walnuts, Strozzapreti Pasta

Pan-roasted, mashed potatoes, steamed broccolini, whole grain mustard

Blistered Cherry Tomatoes, Baby Spinach, Lemon Zest, Balsamic Reduction

Baby Gem Fingerling Potatoes, Rainbow Tomatoes, Salsa Verde

12 oz. Angus strip steak, three peppercorn & cognac cream sauce, shoestring fries

4 hour braised shank, crisped skin, apple-ginger chutney, pickled red onions

6 oz. Custom beef blend, Vermont cheddar, caramelized onion & tomato jam, dijon mustard, served on a potato roll, parmesan truffle fries

Fresh whipped cream

Fresh Blueberries

Fresh Berries

Freshly Baked, Served Warm

(Whole)